Amount of Fatty acids, total polyunsaturated in Cereals, QUAKER, Instant Oatmeal, fruit and cream, variety of flavors, reduced sugar

Breakfast Cereals

In 100 g (Grams) of Cereals, QUAKER, Instant Oatmeal, fruit and cream, variety of flavors, reduced sugar there is 1.76 g of Fatty acids, total polyunsaturated. Change amount

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Fatty acids, total polyunsaturated

Fatty acids, total polyunsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total polyunsaturated other than Cereals, QUAKER, Instant Oatmeal, fruit and cream, variety of flavors, reduced sugar.

Oil, safflower, salad or cooking, linoleic, (over 70%) 74.623 g 74.62%
Oil, grapeseed 69.9 g 69.9%
Oil, flaxseed, cold pressed 67.849 g 67.85%
Oil, sunflower, linoleic, (approx. 65%) 65.7 g 65.7%
Oil, flaxseed, contains added sliced flaxseed 64.876 g 64.88%
Oil, walnut 63.3 g 63.3%
Oil, poppyseed 62.4 g 62.4%
Oil, wheat germ 61.7 g 61.7%
Oil, industrial, soy, low linolenic 58.932 g 58.93%
Oil, industrial, soy, refined, for woks and light frying 58.208 g 58.21%
Oil, soybean, salad or cooking 57.74 g 57.74%
Oil, vegetable, soybean, refined 57.333 g 57.33%
Salad dressing, mayonnaise, soybean and safflower oil, with salt 55 g 55%
Oil, corn, industrial and retail, all purpose salad or cooking 54.677 g 54.68%
Oil, cooking and salad, ENOVA, 80% diglycerides 53.37 g 53.37%
Oil, tomatoseed 53.1 g 53.1%
Oil, industrial, soy, ultra low linolenic 52.149 g 52.15%
Oil, cottonseed, salad or cooking 51.9 g 51.9%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 48.1 g 48.1%
Nuts, walnuts, english 47.174 g 47.17%
Cereals, QUAKER, Instant Oatmeal, fruit and cream, variety of flavors, reduced sugar

Cereals, QUAKER, Instant Oatmeal, fruit and cream, variety of flavors, reduced sugar is a type of Breakfast Cereals. The most significant nutrients in Cereals, QUAKER, Instant Oatmeal, fruit and cream, variety of flavors, reduced sugar are listed below.

Water 7.39 g 7.39%
Energy (calorie) 376 kcal
Energy (joule) 1573 kJ
Protein 10.16 g 10.16%
Total lipid (fat) 7.46 g 7.46%
Ash 3.42 g 3.42%
Carbohydrate, by difference 71.57 g 71.57%
Fiber, total dietary 8.3 g 8.3%
Sugars, total 17.66 g 17.66%
Calcium, Ca 246 mg 0.25%
Iron, Fe 12.13 mg 0.01%
Magnesium, Mg 103 mg 0.10%
Phosphorus, P 359 mg 0.36%
Potassium, K 339 mg 0.34%
Sodium, Na 559 mg 0.56%
Zinc, Zn 2.3 mg
Vitamin C, total ascorbic acid 0.1 mg
Thiamin 1.447 mg
Riboflavin 0.617 mg
Niacin 9.085 mg 0.01%

Nutrients in Cereals, QUAKER, Instant Oatmeal, fruit and cream, variety of flavors, reduced sugar